eggs | It's Cooking with Magda

Easter Deviled Eggs

March 24, 2016 by It's Cooking With Magda

Possibilities for deviled eggs are endless and here are my two picks for Easter brunch.Easter in Poland is always a two-day holiday with several days of preparation leading to it. From the Catholic Church’s point of view, Easter is more important than Christmas because of the resurrection of Jesus Christ. To prepare for Easter many people observe Lent, a 40 days period of fasting, reflection and prayer. Lent starts on Ash Wednesday, where priests make a cross sign on people’s foreheads […]

Categories: Easter, Side Dishes • Tags: brunch, Easter, eggs, tradition

Corn Pudding

November 22, 2015 by It's Cooking With Magda

Here is a recipe that can be used as a side dish or dessert. Corn Pudding is sweet and creamy with a hint of nutmeg. It complements savory dishes really well. As the holidays get closer and most people focus on food, gifts and decorating the house, I would like to pause for a moment. I want to make sure we take the time to see how blessed we are, especially given the recent tragedies in Paris, Mali and Syria. I […]

Categories: Side Dishes, Thanksgiving • Tags: corn, eggs, nutmeg, pudding, Thanksgiving

eggs sauteed with shiitake mushrooms and baby greens

Eggs With Sauteed Mushrooms And Greens

May 14, 2015 by It's Cooking With Magda

Quick and hearty recipe, perfect for a weekday dinner or weekend lunch. Mushrooms, greens and eggs served with crunchy bread. Sounds good to me!This is a super quick dish that is perfect for a weekday dinner. Especially when the week seems to go very slowly. Especially, when you didn’t prepare anything in advance. Hopefully, you picked up some mushrooms and healthy greens last time you bought your groceries. I tend to have some mushrooms in my fridge so I can […]

Categories: Dinner • Tags: easy, eggs, healthy, kale, parmesan cheese, shiitake mushrooms, spinach, swiss chard, umami, vegetarian