
Roasted Brussels Sprouts and Butternut Squash with Pecans
Enjoy this tasty and simple dish as a part of your Thanksgiving dinner or any other time of the year. This dish is one of our family’s all-time-favorites! I make it often as it is a great side dish for chicken and pork. I believe this recipe comes from the New York Times’ Cooking section and I saw it several years ago when watching Live! With Regis and Kelly. It was their Thanksgiving week and Kelly was cooking it in her […]
Categories: Side Dishes, Thanksgiving • Tags: Brussels Sprouts, butternut squash, pecans, roasted, side dish, Thanksgiving, thyme, vegetables